Tuesday, July 12, 2011

Progressive Flexible 12- by 15-Inch Chopping Mats (2-Pack)

Progressive Flexible 12- by 15-Inch Chopping Mats (2-Pack) Review



Progressive Flexible 12- by 15-Inch Chopping Mats (2-Pack) Feature

  • Set of 2 multi-purpose mats for chopping vegetables, carving meat and poultry, or cooling baked goods
  • Synthetic surface won't harbor bacteria or dull knives
  • Thin and flexible for compact storage and easy transport of prepared foods
  • Dishwasher-safe
More sanitary than a wooden block and easier to store than a synthetic cutting board, these thin, flexible mats protect countertops and keep knives sharp when preparing food or carving meat. (They’re great for cooling cookies, muffins or cakes, too.) After chopping, the mats easily transport food to the stove; simply fold into a kind of funnel and dump contents into the frying pan or pot. The synthetic surface won’t harbor bacteria, and the flat profile stacks compactly in cabinets or drawers. They come in a set of two, so you can dedicate one mat for meat and poultry and one for fruit and vegetables in order to prevent cross contamination. Best of all, the mats fit easily into the dishwasher when you’re done, for hassle-free cleaning and sanitizing. --Mary Park

Multipurpose Chopping Mats Protect Countertops While Preparing Foods, Cooling Baked Goods or Carving Meat

  • Perfect for carving meats and poultry
  • Chopping surface won't dull knives
  • Folds for easy storage
  • Dishwasher safe

PCC-202

Progressive International Corp.


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