Saturday, August 20, 2011

Lodge Logic Pre-Seasoned Cornbread Wedge Pan

Lodge Logic Pre-Seasoned Cornbread Wedge Pan Review



Lodge Logic Pre-Seasoned Cornbread Wedge Pan Feature

  • 9-inch-diameter wedge pan for baking crispy cornbread, scones, and more
  • Preseasoned with vegetable oil formula and ready for immediate use
  • Cast-iron construction heats slowly and evenly
  • Includes looped cast-iron side handle and opposite helper handle; hand wash only
  • Each wedge measures 3-1/2 by 1 inches (W x H); lifetime warranty
So you want to make perfect cornbread? Then this is the pan for you. Cast Iron is ideal for that perfect cornbread crust, not too thick, not too dark. Unique cooking properties of Cast Iron cook evenly without hot spots. The Lodge Cornbread pan is partitioned into eight sections for individual, ready to serve portions. Recipe included. Seasoned and ready to use.


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