Showing posts with label Outdoor. Show all posts
Showing posts with label Outdoor. Show all posts

Wednesday, February 1, 2012

Nature's Cuisine NC010 14 by 5-1/2-Inch Cedar/Alder/Maple/Hickory Combo Outdoor Grilling Plank, 1 Each

Nature's Cuisine NC010 14 by 5-1/2-Inch Cedar/Alder/Maple/Hickory Combo Outdoor Grilling Plank, 1 Each Review



Nature's Cuisine NC010 14 by 5-1/2-Inch Cedar/Alder/Maple/Hickory Combo Outdoor Grilling Plank, 1 Each Feature

  • Soak plank in plain water (or add 1 cup wine or your favorite juice) before using then place on your gas or charcoal grill
  • Add a sweet spicy flavor with a mild smoky edge
  • Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss and can be prepared using less fat, oil, sauces or liquids
  • Includes instructions and recipes
  • Set of 4 planks each measuring 14-inch length by 5-1/2-inch width
Discover tantalizing smoky flavors by grilling seafood, meat, poultry and vegetables using Nature's Cuisine planks on your Gas or Charcoal Grill. Each wood is unique- the cedar grilling planks lends a sweet spicy flavor with a mild smoky edge, the alder grilling planks lends a robust smoke flavor with a light vanilla complement, the maple grilling planks lends a sweet buttery flavor with a mild smoky layering and the hickory adds a rich smoky flavor with a mild bacon-like note. Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss with a complex layering of flavors. An added benefit for health-conscious cooks: most recipes can be prepared using less fat, oil, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, seafood, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes. Every Nature's Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature's Cuisine gourmet cooking on your grill.


Friday, January 20, 2012

Stansport Outdoor 240 5-Piece Aluminum Cook Set

Stansport Outdoor 240 5-Piece Aluminum Cook Set Review



Stansport Outdoor 240 5-Piece Aluminum Cook Set Feature

  • Components nest together for compact storage
  • Made of heavy duty aluminum and plastic components
  • Set contains one fry pan with handle, one plate, one pot with lid and one plastic cup
Stansport outdoor 240 5-piece aluminum cook set


Tuesday, January 10, 2012

Taylor 1457 Outdoor Sensor For Taylor Digital Thermometers 1453,1456,1461

Taylor 1457 Outdoor Sensor For Taylor Digital Thermometers 1453,1456,1461 Review



Taylor 1457 Outdoor Sensor For Taylor Digital Thermometers 1453,1456,1461 Feature

  • Remote digital sensor for Taylor temperature system models 1453, 1456, and 1461
  • Weatherproof design; sensor can be mounted with included bracket 100 feet from base unit
  • LCD display with 2/3-inch digits indicates outdoor temperatures from -4 to +140 degrees F
  • Product requires separate purchase of compatible base unit and 2 AA alkaline batteries
  • Sensor measures 3 by 2-3/4 by 1 inches; weighs 1 pound; covered by limited, 1-year warranty
Monitor outdoor temperatures from multiple locations by adding this additional remote sensor to your Taylor digital temperature system. For use with Taylor’s digital thermometer models 1453, 1456, and 1461, the digital sensor transmits precise outside conditions to the base unit so users can plan appropriately for brisk or hot weather.

The weatherproof sensor can stand alone or mount on a wall or post via an enclosed bracket. An LCD display indicates temperatures in 2/3-inch high digits, plus includes a low battery indicator. Users may opt to read the temperatures in Celsius or Fahrenheit degrees. Outdoor temperature measurement capabilities range from -4 to +140 degrees F. In colder climates, the use of lithium batteries with the sensor allows users to monitor temperatures as low as –40 degrees F. The sensor can transmit information to the base unit from up to 100 feet. To extend this range, or to detect the temperature of a swimming pool or fish pond, Taylor includes a removable 11-foot cable with the sensor. This product requires the separate purchase of a compatible 1453, 1456, or 1461 base unit and two AA alkaline batteries. The sensor measures 3 by 2-3/4 by 1 inches and weighs 1 pound. This item is covered by a one-year, limited warranty. --Jessica Reuling Taylor Remote Outdoor Sensor For Use With Models 1453,1456,AND 1461


Wednesday, January 4, 2012

Nature's Cuisine NC008-2 14 by 5-1/2-Inch Hickory Outdoor Grilling Plank, 2-Pack

Nature's Cuisine NC008-2 14 by 5-1/2-Inch Hickory Outdoor Grilling Plank, 2-Pack Review



Nature's Cuisine NC008-2 14 by 5-1/2-Inch Hickory Outdoor Grilling Plank, 2-Pack Feature

  • Set of 2 planks each measuring 14 by 5-1/2-Inch
  • Add a rich smokey flavor with a mild bacon-like note to your grilling
  • Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss and can be prepared using less fat, oil, sauces or liquids
  • Includes instructions and recipes
  • Soak plank in plain water (or add 1 cup wine or your favorite juice) before using then place on your gas or charcoal grill
Discover tantalizing smoky flavors by grilling seafood, meat, poultry and vegetables using Nature's Cuisine planks on your Gas or Charcoal Grill. Each wood is unique- the hickory grilling planks lends a rich smoky flavor with a mild bacon-like note. Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss with a complex layering of flavors. An added benefit for health-conscious cooks: most recipes can be prepared using less fat, oil, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, seafood, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes. Every Nature's Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature's Cuisine gourmet cooking on your grill.


Saturday, December 31, 2011

Nature's Cuisine NC006 2 Cedar/2 Alder Combo Outdoor Grilling Planks, 14 by 5-1/2-Inch

Nature's Cuisine NC006 2 Cedar/2 Alder Combo Outdoor Grilling Planks, 14 by 5-1/2-Inch Review



Nature's Cuisine NC006 2 Cedar/2 Alder Combo Outdoor Grilling Planks, 14 by 5-1/2-Inch Feature

  • Set of 4 planks each measuring 14 by 5-1/2-Inch
  • Add a sweet spicy flavor with a mild smoky edge and the robust smoke flavor with a light vanilla complement to your Grilling
  • Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss and can be prepared using less fat, oil, sauces or liquids
  • Includes instructions and recipes
  • Soak plank in plain water (or add 1 cup wine or your favorite juice) before using then place on your gas or charcoal grill
Wild-caught salmon tastes out of this world grilled on an aromatic wood plank. This set of four planks, two cedar and two alder, makes an excellent gift for the outdoor chef who has any kind of gas or charcoal barbecue grill. Before use, the planks are soaked in water (to which spices may be added) for at least 20 minutes, then placed directly on a hot grill. After the planks begin to smoke and char a bit, the fish or other seafood, poultry, or meat is laid on top. If a plank begins to actually burn, a spray bottle of water can douse the flames and cooking can continue.

The planks are reusable as long as they are not too charred or cracked, in which case they can be crumbled into the grill for adding a smoky flavor or into a fireplace for a woodsy smell. To extend the life of the planks, they can be heated and just used for serving. Each plank is made in Canada of untreated, slightly rough wood and measures 15 by 7 by 3/8 inch, long enough to hold shish kabobs and large fillets of fish. In order to differentiate the two types, the cedar planks are made with rounded corners and the alder planks with square corners. Cedar is also lighter and less dense than either alder or maple. To reuse, scrub gently with warm soapy water and rinse clean. The planks are gift-wrapped with attractive color photographs, and recipes are included. --Ann Bieri Discover tantalizing smoky flavors by grilling seafood, meat, poultry and vegetables using Nature's Cuisine planks on your Gas or Charcoal Grill. Each wood is unique- the cedar grilling planks lends a sweet spicy flavor with a mild smoky edge while the alder grilling planks lends a robust smoke flavor with a light vanilla complement. Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss with a complex layering of flavors. An added benefit for health-conscious cooks: most recipes can be prepared using less fat, oil, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, seafood, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes. Every Nature's Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature's Cuisine gourmet cooking on your grill.


Thursday, November 24, 2011

Nature's Cuisine NC004-4 14 by 7-Inch Cedar Outdoor Grilling Plank, 4-Pack

Nature's Cuisine NC004-4 14 by 7-Inch Cedar Outdoor Grilling Plank, 4-Pack Review



Nature's Cuisine NC004-4 14 by 7-Inch Cedar Outdoor Grilling Plank, 4-Pack Feature

  • Set of 4 planks each measuring 14 by 7-Inch
  • Add a sweet spicy flavor with a mild smoky edge to your Grilling
  • Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss and can be prepared using less fat, oil, sauces or liquids
  • Includes instructions and recipes
  • Soak plank in plain water (or add 1 cup wine or your favorite juice) before using then place on your gas or charcoal grill
Wild-caught salmon tastes out of this world grilled on an aromatic wood plank. This set of four cedar planks makes an excellent gift for the outdoor chef who has any kind of gas or charcoal barbecue grill. Before use, the planks are soaked in water (to which spices may be added) for at least 20 minutes, then placed directly on a hot grill. After the planks begin to smoke and char a bit, the fish or other seafood, poultry, or meat is laid on top. If a plank begins to actually burn, a spray bottle of water can douse the flames and cooking can continue.

The planks are reusable as long as they are not too charred or cracked, in which case they can be crumbled into the grill for adding a smoky flavor. To extend the life of the planks, they can be heated and used just for serving. Each plank is made in Canada of untreated, slightly rough Western Red Cedar and measures 15 by 7 by 3/8 inch, long enough to hold shish kabobs and large fillets of fish. To reuse, scrub gently with warm soapy water and rinse clean. The planks are gift-wrapped with attractive color photographs, and recipes are included. --Ann Bieri Discover tantalizing smoky flavors by grilling seafood, meat, poultry and vegetables using Nature's Cuisine planks on your Gas or Charcoal Grill. Each wood is unique- the Cedar grilling plank lends a sweet spicy flavor with a mild smoky edge. Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss with a complex layering of flavors. An added benefit for health-conscious cooks: most recipes can be prepared using less fat, oil, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, seafood, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes. Every Nature's Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature's Cuisine gourmet cooking on your grill.


Tuesday, November 15, 2011

Nature's Cuisine NC007-2 14 by 5-1/2-Inch Maple Outdoor Grilling Plank, 2-Pack

Nature's Cuisine NC007-2 14 by 5-1/2-Inch Maple Outdoor Grilling Plank, 2-Pack Review



Nature's Cuisine NC007-2 14 by 5-1/2-Inch Maple Outdoor Grilling Plank, 2-Pack Feature

  • Set of 2 planks each measuring 14 by 5-1/2-Inch
  • Add a sweet buttery flavor with a mild smoky layering to your grilling
  • Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss and can be prepared using less fat, oil, sauces or liquids
  • Includes instructions and recipes
  • Soak plank in plain water (or add 1 cup wine or your favorite juice) before using then place on your gas or charcoal grill
Discover tantalizing smoky flavors by grilling seafood, meat, poultry and vegetables using Nature's Cuisine planks on your Gas or Charcoal Grill. Each wood is unique- the maple grilling planks lends a sweet buttery flavor with a mild smoky layering. Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss with a complex layering of flavors. An added benefit for health-conscious cooks: most recipes can be prepared using less fat, oil, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, seafood, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes. Every Nature's Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature's Cuisine gourmet cooking on your grill.


Friday, October 14, 2011

Nature's Cuisine NC007-3 14 by 5-1/2-Inch Maple Outdoor Grilling Plank, 3-Pack

Nature's Cuisine NC007-3 14 by 5-1/2-Inch Maple Outdoor Grilling Plank, 3-Pack Review



Nature's Cuisine NC007-3 14 by 5-1/2-Inch Maple Outdoor Grilling Plank, 3-Pack Feature

  • Set of 3 planks each measuring 14 by 5-1/2-Inch
  • Add a sweet buttery flavor with a mild smoky layering to your grilling
  • Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss and can be prepared using less fat, oil, sauces or liquids
  • Includes instructions and recipes
  • Soak plank in plain water (or add 1 cup wine or your favorite juice) before using then place on your gas or charcoal grill
Discover tantalizing smoky flavors by grilling seafood, meat, poultry and vegetables using Nature's Cuisine planks on your Gas or Charcoal Grill. Each wood is unique- the maple grilling planks lends a sweet buttery flavor with a mild smoky layering. Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss with a complex layering of flavors. An added benefit for health-conscious cooks: most recipes can be prepared using less fat, oil, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, seafood, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes. Every Nature's Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature's Cuisine gourmet cooking on your grill.


Thursday, October 13, 2011

Stansport Outdoor 10739 10-1/4-Inch Cinsa Blue Enamel Dinner Plate

Stansport Outdoor 10739 10-1/4-Inch Cinsa Blue Enamel Dinner Plate Review



Stansport Outdoor 10739 10-1/4-Inch Cinsa Blue Enamel Dinner Plate Feature

  • Ideal for outdoor living, camping and also for homemakers
  • High quality durable steel
  • Double coated with extra heavy glaze enamel then kiln dried
  • Royal Blue with White speckles
  • 10-1/4-Inch
Stansport outdoor 10739 10-1/4-inch cinsa blue enamel dinner plate


Sunday, July 24, 2011

Nature's Cuisine NC006-2B 1 Cedar/1 Alder Combo Outdoor Grilling Planks with SS Cookbook, 14 by 5-1/2-Inch

Nature's Cuisine NC006-2B 1 Cedar/1 Alder Combo Outdoor Grilling Planks with SS Cookbook, 14 by 5-1/2-Inch Review



Nature's Cuisine NC006-2B 1 Cedar/1 Alder Combo Outdoor Grilling Planks with SS Cookbook, 14 by 5-1/2-Inch Feature

  • Set of 2 planks each measuring 14 by 5-1/2-Inch plus recipe book
  • Add a sweet spicy flavor with a mild smoky edge and the robust smoke flavor with a light vanilla complement to your Grilling
  • Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss and can be prepared using less fat, oil, sauces or liquids
  • Includes instructions and recipe book
  • Soak plank in plain water (or add 1 cup wine or your favorite juice) before using then place on your gas or charcoal grill
Discover tantalizing smoky flavors by grilling seafood, meat, poultry and vegetables using Nature's Cuisine planks on your Gas or Charcoal Grill. Each wood is unique- the cedar grilling planks lends a sweet spicy flavor with a mild smoky edge while the alder grilling planks lends a robust smoke flavor with a light vanilla complement. Plank-cooked foods are juicier, more flavorful and less susceptible to nutrient loss with a complex layering of flavors. An added benefit for health-conscious cooks: most recipes can be prepared using less fat, oil, sauces or liquids because the plank releases moisture as it cooks. They are easy to use, just soak the plank in water for 1 hour, place it on a preheated grill until it smokes, then arrange and place meat, seafood, poultry or vegetables on the plank to cook. These outdoor grilling planks come with instructions and recipes and includes our Sensational Smoke Grilling Cookbook. Every Nature's Cuisine grilling plank is crafted in the Pacific Northwest from the finest quality wood and harvested only from self-sustaining and renewable forest resources. Savor the Flavor of Nature's Cuisine gourmet cooking on your grill.